"Leftover" Burritos and a late happy Thanksgiving!

Well, I got up the nerve to make some more tortillas this afternoon, and they actually turned out to be pretty good (I tried a new recipe :) and I went down on my time!!!  Instead of 3 hours, it only took me 30 minutes! I figured out the trick...don't use a wooden rolling pin to role them out.  Also, I figured that if I really wanted to learn how to make them, I'd have to fish around for different recipes, and then practice, practice, practice.
...yet another thing I found helpful this go around - don't make tortillas for Lunch (until you are good at it that is,) ...much better to make them in your free time when you're not starving :D
Anyways, I did make the tortillas for Lunch today and ended up eating at 2:30 (better than 3:00 I guess), but that was just because I was making a "leftover" burrito.

{picture from google}

For me, the basic components of a good burrito are:
Some kind of meat (I like chicken or hamburger the best)
Cheese
Onions
Beans and/or rice (if I have them, which I usually don't)
Some sort of sauce or salsa.
I haven't been able to find a good recipe for sauce online yet, so I'm in the process of coming up with one myself.  I'll post it if I can figure one out.  Otherwise, I just use salsa instead of sauce.
We usually don't have anything fancy in the fridge for most lunches, and eating a plain old ham 'n' cheese or PBnJ is almost a crime, so I decided to cram anything I could find into a tortilla to make a burrito.

We had turkey from last night's supper (I try to avoid turkey as much as I can, but this time it turned out ...not so bad... with LOTS of seasoning), so I heated some of that, onions, cilantro, taco seasoning and salsa in a skillet.
Then I spread some sour cream and more salsa on a large tortilla, put my turkey skillet stuff on top of that, and made a thick cheese sauce out of cheese, sour cream, butter and milk to pour over it all . . . . Wrapped my bundle of joy up and cooked it on a griddle until both sides were golden brown.  Um, um good stuffs!
...Really though, you can throw just about anything into a tortilla and it will come out delicious :)
Happy experimenting, and hope you all had a fantastic Thanksgiving this past week!

Speaking of Thanksgiving, I was just thinking about all of the things that I have to be thankful for -but mainly for grace.  Without the grace of Jesus Christ, where would I be right now?  what kinds of things would I be all caught up in that have absolutely no value in the end? ... I wonder ....
Because of his grace, I can fully understand what it is to be truly thankful for anything and everything that I've received.

HAPPY THANKSGIVING!  {a bit late}

{Picture from google}